Product description： White or yellowish-white solid, easly soluble in oil
and alcohol.
Quality indicators：This product is examined by the quality control administration and the quality of the product accord with national standard GB16314-1996 and complies with the requirement of FAO/WHO.
Product characteristices and use effects:
（1）Supierier antioxidation
（2）Great stability at fried foods
（3）Safe, non-toxity, high nutritional value
（4）Less used amount, high economic value, can greatly enhance value to their products
（5）Exellent color-protection effect
Application range： Infant food, Animal and vegetable oils, Foods rich in fats, Instant noodles, Bread, Cosmetics. It can also be used as nutrition fortifier, color-protecting agents and emulsifiers.
Dosage： Infant formula food: Calculated as total lipin weight, the maximum of Ascorbyl Palmitate is 0.01g/kg. Preschool food: Calculated as total lipin weight, the maximum of Ascorbyl Palmitate is 0.05g/kg. Oil, milk powder, instant noodles and other foods: Calculated as total food weight, the maximum of Ascorbyl Palmitate is 0.2g/kg. When used as nutrition fortifier, you can add it to meet your needs.